Today is the final day of the Giftmas Blog Tour. Last Monday, I shared my Cake Batter White Chocolate Fudge recipe to bring attention to Rhonda Parrish’s organized tour to raise funds for the Edmonton Food Bank. Please donate if you can! (Funds are shown in Canadian dollars.) 2016 has been a cruel year, and 2017 doesn’t look much better.
Let’s share some food and love.
Thank you so much for participating in this, Beth 🙂
I’m happy to be part of Giftmas! And I’m thrilled to see it become such a success.